New Arrivals

“Tramonto Rosso” Organic Red Vermouth is obtained from organic red wine from Tuscany and without the addition of caramel. The Sangiovese grapes give it body and structure. The addition of 16 varieties of organic aromatic herbs transform this noble wine into an exceptional aperitif.

Vermouth was created in 1796 in Turin. Its name is derived from the German word Wermut, which designates the wormwood plant, an essential ingredient in this fortified wine.

“Tramonto Rosso” is perfect for concocting a delicious 100% organic Negroni with our Organic Rondo Spritz and our Premium Organic Gin.

Additional Information
Alcohol content: 16 %
Format: 0.75 l (Fr. 28.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Premium Organic Vodka is of unique purity.

This vodka is distilled five times from durum wheat from organic farming. It is then diluted with mineral water from a renowned source located in the heart of the Dolomites.

This superb vodka is perfect for creating beautiful organic cocktails.

Suggestion
Organic Espresso Martini

– Fill a shaker with ice cubes

– 3cl of Premium Organic Vodka

– 1 espresso at room temperature

– 1 cl of our ORGANIC Coffee Liqueur

– Shake and serve in a Martini glass and decorate with a few coffee beans

Additional Information
Alcohol content: 40%
Format: 0.7 l (Fr. 51.29.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Organic Limoncello is produced by the Walcher distillery from organic Sicilian lemon peel.
Its scent of fresh lemons is an invitation to tasting. The acidity and sweetness of this liquor give it a perfect balance. Finally, the low sugar content makes this limoncello all the more attractive.
To be enjoyed very fresh straight out of the fridge.

Additional Information
Alcohol content: 25%
Format: 0.70 l (Fr. 47.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Organic apricot liquor is produced by the Walcher distillery in South Tyrol, Italy.
Made from certified organic apricots, this liqueur is of great finesse. The taste of the fruit is well marked and its pleasant sweetness makes it very pleasant at the end of a meal.

To be enjoyed very fresh straight out of the fridge.

Additional Information
Alcohol content: 28%
Format: 0.70 l (Fr. 50.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy"

Organic Excellence Sambuca is a classic Italian liquor made from organic star anise.

Sambuca Bio Excellence is obtained by the steam distillation of star anise grains. Then spices, alcohol and sugar are added.

In tasting it offers a magnificent aroma of anise on the nose and on the palate.

Served iced with a few coffee beans in the glass, as a “caffè corretto” and goes perfectly with gins and vodkas to make various cocktails.

Additional Information
Alcohol content: 40 %
Format: 0.70 l (Fr. 55.71.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Fernet is a world-renowned Italian “bitter”.
Produced from 26 different herbs, spices and aromatic plants. The heart of this legendary bitter is a very high quality organic saffron. No added sugar!
We recommend tasting our Fernet Bio well chilled after hearty meals. Can also be tasted like in Argentina: 2 cl of Fernet Bio, 8 cl of Coca Cola and lots of ice cubes.
Additional Information
Alcohol content: 38 %
Format: 0.50 l (Fr. 66.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Portofino Gin is a handcrafted Dry Gin that celebrates the beauty and heritage of Italy.

Portofino Gin is created from 21 ingredients carefully selected for their intense aromatic properties.
Juniper berries, lemon, lavender, rosemary, marjoram, sage, iris and roses are hand-picked from the owners' garden on the hills of Portofino. This artisanal gin captures the essence of Mediterranean flavors.

Produced by an ancient Italian distillery, Portofino Dry Gin is made using a combination of ancestral and modern methods: an old copper still and a state-of-the-art Rotavapor© which, by distilling under vacuum, manages to preserve the aromas and flavors of the first-class ingredients. choice.

To be enjoyed over ice with a neutral tonic and lemon zest to release the aromas that will transport you to the hills of Portofino.

Awards:

Winner for the “Distilled Gin” category, The Gin Guide Awards 2020

Additional Information
Alcohol content: 43%
Format: 0.5 l (Fr. 110.-/1 l)
Producer: Pudel Srl
Region/Country: Liguria/Italy

Organic Rum – Amber Selection is a high class rum produced from the distillation of certified organic and Fairtrade Cuban cane sugar. It is then aged for about a year in American and French oak barrels.
On the nose, the fragrances of fruits and spices are captivating. In tasting, Organic Rum – Amber Selection is fine, round and with a very nice balance.
Additional Information
Alcohol content: 40 %
Format: 0.70 l (Fr. 65.71.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Alcohol content: 42 %
Format: 0.70 l (Fr. 70.-/1 l)
Producer: Vespir Sàrl
Region/Country: Geneva/Switzerland

Only fresh, ripe lemons are used to produce “Gran Gourmet” Limoncello. They give it a lemon aroma of extraordinary finesse, which returns to the palate with a long and pleasant freshness.

The “Gran Gourmet” Limoncello is served cold. It is particularly recommended for long drinks and cocktails. It is also excellent with our Organic/Vegan Prosecco DOC Extra Dry.

Additional Information
Alcohol content: 32 %
Format: 0.7 l (Fr. 40.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Delicious cocoa and fine Caribbean rum form the heart of this noble and creamy liqueur with intense notes of chocolate.

Tasting advice: serve hot with whipped cream and a little cocoa powder, on vanilla or chocolate ice cream.

Additional Information

Alcohol content: 17 %
Format: 0.7 l (Fr. 41.43.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Organic Gala Apple brandy distilled from hand-picked very ripe apples. Sweet and fruity taste.

Tasting advice: drink alone, serve in a tulip-shaped glass at 8°C.

Additional Information
Alcohol content: 40 %
Format: 0.7 l (Fr. 90.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

The Pinot Noir grape is a majesty among South Tyrol's red wine grapes. Its intense bouquet of red berries, violets and spices forms an elegant and sophisticated taste profile. The unpressed grape peels of this noble variety sourced from South Tyrol's most renowned wine producers were gently distilled in small water bath alembics by our master distiller in autumn 2012. In autumn 2013, the noble distillate was placed into small oak barrels for refinement in order to mature into an extraordinary XO grappa. After more than 88 months of aging this grappa appears elegant, delicate and expressive with ripe notes of dried fruit, honey and spices.
PINOT L’OR DE NOIR XO is a special grappa to be enjoyed in small sips, combined with dark chocolate or as an accompaniment to a cigar.
Limited Edition.

Aging: over 88 months in barrique

Award:

DistiSuisse 2023/2024 - Golden Medal - 91/100

Pastis Roue libre est un pastis suisse artisanal composé de 11 plantes. Il tient sa particularité à l’armoise aussi appelée “absinthe sauvage” ainsi qu’à la camomille et la menthe poivrée qui donnent à ce produit un goût unique aux notes florales. Loin des pastis laiteux ce pastis à 48% Vol. est sans sucre ajouté ni huiles essentielles, peut se déguster très bien en digestif accompagné d’un glaçon ou deux. Ce produit est élaboré à Genève puis distillé à Féchy.

Made with cold distilled yarrow, this premium vodka’s herbaceous character is a subtle twist on vodka’s low-key flavours. After a lengthy maceration period, the Yarrow is gently vacuum distilled at low temperatures – a delicate process that preserves its natural flavours and extracts aromas impossible to capture through traditional distillation.

The ideal crowd pleaser, LVX Cold Distilled Vodka pairs effortlessly in any cocktail and tastes great served pure between 4°and 8°C.

Ingredients: Swiss alcohol, Yarrow plant

Tasting: Smooth and clean, with subtle herbal and iodine notes.

Bottle: 700ml – 40% abv

Awards:

San Francisco World Spirits Competition Double Gold Medals Reposado Category

Excellia Tequila is the perfect blend of Mexican and French culture: an exceptional, handmade tequila is made from 8-12 year old blue agaves in Los Altos, Mexico.

In addition to the distinct agave aroma, notes of lavender and honey can be found.

After distillation, it is stored separately in old Grand Cru Sauternes wine barrels and in cognac barrels.

While the Blanco is only aged in the barrel for a few weeks, the Reposado is aged for 8 months and the Anejo for 16 months.

All blue agaves for Excellia are grown in the Tapatio company’s own fields.

Tequila Excellia is still produced using a traditional method with the Tahona (a rotating stone wheel that crushes the agave hearts in a hollow).

The distillery Destilería Altena: Tequila Excellia is for those who seek the highest quality; the commitment is to continue the characteristics that have existed since 1937.

History: Distilleries "Altena" was founded by Don Felipe Camarena Hernandez on July 7, 1937. In 1940 he started selling "Tapatio" tequila made from 100% blue agave.

Mission: Maintaining high quality. Producing tequila for connoisseurs who prefer quality over quantity.

Awards:

San Francisco World Spirits Competition Gold Medal Category Blanco

On the palate, light fruit and vanilla notes as well as spices can be detected.

After distillation, it is stored separately in old Grand Cru Sauternes wine barrels and in cognac barrels.

While the Blanco is only aged in the barrel for a few weeks, the Reposado is aged for 8 months and the Anejo for 16 months.

All blue agaves for Excellia are grown in the Tapatio company’s own fields.

Excellia is a tequila from master distiller Carlos Camarena, the distiller behind products such as Villa Lobos, Tapatio, Ocho and El Tesoro de Don Felipe.

Tequila Excellia is still produced using a traditional method with the Tahona (a rotating stone wheel that crushes the agave hearts in a hollow).

The distillery Destilería Altena: Tequila Excellia is for those who seek the highest quality; the commitment is to continue the characteristics that have existed since 1937.

History: Distilleries "Altena" was founded by Don Felipe Camarena Hernandez on July 7, 1937. In 1940 he started selling "Tapatio" tequila made from 100% blue agave.

Mission: Maintaining high quality. Producing tequila for connoisseurs who prefer quality over quantity.

25 Bitter is organic quality and produced according to an original Italian recipe.

It is created with 25 carefully selected herbal and fruit extracts.

This bitter is an essential ingredient for the creation of several famous and appreciated cocktails all over the world.

Tasting tips:

For a special Americano: 3 cl 25 Bitter Bio, 3 cl Gin La Vita è Bella, 3 cl Vermouth Rosso Tramonto Bio and ice cubes

or as a stimulating aperitif:
4 cl of 25 Bitter Bio, 4 cl of orange juice and ice cubes.

Additional Information
Alcohol content: 25 %
Format: 0.70 l (Fr. 41.43.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy