Liquor

Organic 100% Arabica Coffee Liquor is a unique gourmet liqueur.

A blend of two varieties, the intense aroma of organic arabica coffee from Ethiopia with the body of arabica from Latin America gives this liqueur an incomparable flavor.

The coffee is supplied by farmers from a fairtrade , as is the cane sugar which adds a touch of sweetness.
Enjoy this exceptional liqueur as a digestive or in the classic “Espresso martini”.

Additional Information
Alcohol content: 25 %
Format: 0.50 l (Fr. 74.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Amaretto BIO Flower is an artisanal almond liqueur.

Made from real bitter almonds, vanilla from Madagascar, the finest cocoa beans from Peru and a base of wheat alcohol. All ingredients are certified organic.

This exceptional liqueur can be enjoyed as is with an ice cube as a digestif or to make the best “Amaretto Sour” you have ever tasted!

Additional Information
Alcohol content: 21%
Format: 0.7 l (Fr. 51.43.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Amore eterno BIO is a unique speciality, produced by hand according to the traditional recipe of Maria Walcher.

This liqueur is made from rose buds, honey and blood orange extracts all from organic farming.

The delicate aroma of rose petals and blood orange offer unique flavors.

To be enjoyed chilled as a digestive or to accompany a glass of Prosecco.

Additional Information
Alcohol content: 21 %
Format: 0.5 l (Fr. 64.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Organic apricot liquor is produced by the Walcher distillery in South Tyrol, Italy.
Made from certified organic apricots, this liqueur is of great finesse. The taste of the fruit is well marked and its pleasant sweetness makes it very pleasant at the end of a meal.

To be enjoyed very fresh straight out of the fridge.

Additional Information
Alcohol content: 28%
Format: 0.70 l (Fr. 50.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy"

Arancello BIO is a liqueur made from Sicilian blood oranges. These sun-kissed oranges give a unique flavor and pleasant balance to this liqueur.

Goes perfectly with a Prosecco or with our Organic Premium Gin.

Additional Information
Alcohol content: 25 %
Format: 0.5 l (Fr. 59.80.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Organic liqueur with extracts of Edelweiss, alpine herbs and spices.

The complex aroma of flowers and alpine herbs provides new olfactory and taste sensations. Pleasantly fresh, this liqueur is harmonious on the palate and delicately sweet.

To be enjoyed very fresh as a digestive or as an ingredient for gin or vermouth-based cocktails.

2,000 bottles produced per year!

Additional Information
Alcohol content: 30 %
Format: 0.5 l (Fr. 64.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol

Organic Limoncello is produced by the Walcher distillery from organic Sicilian lemon peel.
Its scent of fresh lemons is an invitation to tasting. The acidity and sweetness of this liquor give it a perfect balance. Finally, the low sugar content makes this limoncello all the more attractive.
To be enjoyed very fresh straight out of the fridge.

Additional Information
Alcohol content: 25%
Format: 0.70 l (Fr. 47.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Only fresh, ripe lemons are used to produce “Gran Gourmet” Limoncello. They give it a lemon aroma of extraordinary finesse, which returns to the palate with a long and pleasant freshness.

The “Gran Gourmet” Limoncello is served cold. It is particularly recommended for long drinks and cocktails. It is also excellent with our Organic/Vegan Prosecco DOC Extra Dry.

Additional Information
Alcohol content: 32 %
Format: 0.7 l (Fr. 40.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Epicurious Brothers has selected Mandarinetto “Il Convento” – Tangerine Liqueur.

This liqueur is produced in Massa Lubrense, a town on the Amalfi Coast, facing the island of Capri.

Mandarinetto is obtained by infusing mandarin peel in neutral alcohol. The result is a very balanced, fresh and natural digestive.

As with our Limoncello » Il Convento » BIO IGP from the same house, the guarantee of quality is denoted by the presence of a thin layer of mandarin essential oil.

Limited production!

Additional Information
Alcohol content: 30 %
Format: 0.5 l (Fr. 72.-/1 l)
Producer: Azienda Agricola Il Convento
Region/Country: Campania/Italy

Noisetto is a superb liquor of hazelnuts from Piedmont, Caribbean rum and distilled cocoa.

Roasted hazelnuts are infused to give real character to this unique creation.

To be enjoyed chilled as a digestif or to wash down vanilla ice cream.

Additional Information
Alcohol content: 21 %
Format: 0.7 l (Fr. 47.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy

Delicious cocoa and fine Caribbean rum form the heart of this noble and creamy liqueur with intense notes of chocolate.

Tasting advice: serve hot with whipped cream and a little cocoa powder, on vanilla or chocolate ice cream.

Additional Information

Alcohol content: 17 %
Format: 0.7 l (Fr. 41.43.-/1 l)
Producer: Distilleria Walcher
Region/Country: Trentino-South Tyrol/Italy