àuricA Viognier Costa Toscana IGT 2022 is produced in Tuscany. The sea breeze under the sun of the Tuscan coast is the story described by the four labels that express freshness, modernity and joie de vivre.

Winemaking

Viognier Costa Toscana undergoes temperature-controlled fermentation at 16°C. Then, a “sur lie” maceration is carried out for 60 days. The maturation is then carried out for 4 months in stainless steel and the refining is carried out for 1 month in the bottle.

Dress 

Straw-coloured white wine.

Nose

Notes of mango, grapefruit, citrus and Mediterranean flowers.

Stuffy

Fresh and full taste. Young and balanced, it offers immediate and profound well-being.

Food and wine pairings

Perfect to accompany a fish risotto with summer herbs, elaborate fish dishes and fresh cheeses.