Modena white wine vinegar produces 100 from the property’s grapes.

Two ingredients are present, wine vinegar and cooked white grape must.

This natural product was created to maintain the flavor of balsamic vinegar without altering the color of the food.

More information

Format: 500 ml (Fr. 19.-/1 l)
Suggestions for tasting: Salads, raw vegetables, white or red meats
Producer: Società Agricola Acetomodena
Region/Country: Emilia-Romagna/Italy